Lara’s Autumn Menu A Feast for the Senses

A Symphony of Seasonal Flavors

Autumn at Lara’s is a celebration of the harvest, a time when the kitchen transforms into a vibrant hub of culinary creativity. Our new autumn menu is a testament to the season’s bounty, showcasing the rich, earthy flavors of the freshest ingredients. From the comforting warmth of root vegetables to the crisp bite of apples and pears, every dish is designed to tantalize your taste buds and transport you to the heart of the autumnal landscape.

Starters: A Prelude to Delight

Begin your culinary journey with our selection of exquisite starters. The Roasted Butternut Squash Soup, infused with warming spices like cinnamon and nutmeg, is a velvety smooth delight. For those who prefer something lighter, our Autumn Salad with candied pecans, crumbled goat cheese, and a honey-balsamic vinaigrette offers a refreshing contrast of textures and tastes. And for a truly decadent start, try our Wild Mushroom Tartlets, filled with a medley of earthy fungi and topped with a delicate puff pastry.

Main Courses: Hearty and Satisfying

Our main courses are designed to satisfy even the most discerning palate. The Braised Lamb Shank, slow-cooked to melt-in-your-mouth tenderness, is a comforting classic, served with creamy mashed potatoes and seasonal greens. For a lighter yet equally satisfying option, try our Pan-Seared Salmon with a cider-maple glaze, accompanied by roasted Brussels sprouts and wild rice. Vegetarians will adore our Pumpkin Risotto, a creamy and flavorful dish featuring Arborio rice, pumpkin puree, and Parmesan cheese.

Sides: Enhancing the Experience

No meal is complete without perfectly crafted sides, and our autumn menu boasts a selection that complements each main course beautifully. The Roasted Root Vegetables, a medley of carrots, parsnips, and sweet potatoes, bring a vibrant sweetness and earthy depth to the table. Our Apple and Cranberry Chutney, tart and tangy, provides a delightful counterpoint to the richer dishes. And for a touch of elegance, the creamed spinach with toasted walnuts adds a luxurious feel to your dining experience.

Desserts: A Sweet Finale

Indulge in a sweet ending with our delectable autumn desserts. Our signature Apple Crumble, warm and comforting, is a classic for a reason. The spiced apples baked beneath a golden, buttery crumble topping is a guaranteed crowd-pleaser. For a lighter option, try our Pear and Ginger Tart, a delightful combination of sweet and spicy flavors, encased in a flaky pastry crust. Chocolate lovers will appreciate our Dark Chocolate Lava Cake, a rich and decadent treat served with a scoop of vanilla bean ice cream.

Beverages: The Perfect Pairing

To complement your meal, we offer a carefully curated selection of beverages. Our hot spiced cider, a warming blend of apple cider, cinnamon, and cloves, is the quintessential autumn drink. For wine enthusiasts, we have a range of red and white wines chosen to perfectly pair with our menu. Our selection of craft beers offers a refreshing alternative, with options to suit every taste. And for a non-alcoholic option, try our homemade cranberry-ginger fizz.

A Culinary Journey Through Autumn

Lara’s

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